Iso-Splash Oatmeal


  • 1 Cup Oats
  • ½ Cup Almond Milk
  • 1 Scoop Iso-Splash Whey Protein
  • 1tsp of desired Iso-Splash Flavoring Product


  1. Cook oats until desired texture is reached: 1.5-3 minutes
  2. Mix Iso-Splash Whey Protein into cooked oats
  3. Mix Iso-Splash flavoring into cooked oats
  4. Add fruit if desired

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